ALOO MATAR KI SABJI :)

It is an authentic North  Indian dish with load of Asian masala. It is easy to make and it is healthy also because it contain green peas.

INGREDIENTS:

• boiled potato - 3 med
• green peas- 1/2 cup
• mashed green pea - 1/2 cup ( not boiled)
• sliced onion - 2 med
• ginger garlic paste - 1 tsp
•  chopped tomato - 1 med
• cumin seed - 1 tsp
• green chilli - 1
• bay leaves - 1 
• coriander powder - 1 tsp
• cumin powder - 1 tsp
• turmeric powder - 1 tsp
• chilli powder - 1/2 tsp ( or acc.  to taste)
• garam masala - 1 tsp
• mustard oil 

METHOD:

• heat a kadhai and add little mustard oil
• add cumin seed, bay leaf and green chilli and let it crackle
• then add chopped onion and saute till transparent
• now add tomato and saute till it becomes soft 
• now add turmeric powder and salt
• now add cumin powder, coriander powder and chilli  powder and saute the mix
• then add mashed green peas and cook till it starts leaving oil
• then add boiled potato and green peas and fry for 2-3 min the add water
• cover it and cook for 10 min
• then after 10 min add garam masala and cook for 2 min then turn off the flame
• serve it hot with steamed rice